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XANTHAN GUM 200 MESH

XANTHAN GUM 200 MESH

Product Details:

  • Molecular Formula C6H8O7.
  • Boiling point 311.00 -C. @ 760.00 mm Hg
  • Usage What is xanthan gum? Xanthan gum is a common food additive that you find in everything from sauces and dressings to ice cream and yogurt and, of course, gluten-free baked goods. In most cases, it's used as a thickening agent, or as a stabilizer to prevent separation of ingredients (like yogurt).Aug 5, 2015
  • Purity 99%.
  • Appearance white or cream-color
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XANTHAN GUM 200 MESH Price And Quantity

  • 230 INR
  • 100 Kilograms

XANTHAN GUM 200 MESH Product Specifications

  • white or cream-color
  • What is xanthan gum? Xanthan gum is a common food additive that you find in everything from sauces and dressings to ice cream and yogurt and, of course, gluten-free baked goods. In most cases, it's used as a thickening agent, or as a stabilizer to prevent separation of ingredients (like yogurt).Aug 5, 2015
  • 99%.
  • C6H8O7.
  • 311.00 -C. @ 760.00 mm Hg

XANTHAN GUM 200 MESH Trade Information

  • Cash in Advance (CID) Cash Advance (CA)
  • 1000 Kilograms Per Week
  • 5-10 Days
  • Dram and Bag
  • All India

Product Description

Xanthan Gum FCC 200 Mesh is a fine, white to cream colored, free flowing powder with a neutral smell and taste. It is readily soluble in hot or cold water. It can be applied as a stabilizer and thickener of aqueous systems as it delays or prevents crystallization. It is most commonly used for stabilization of oil in water emulsions for dressings and sauces.

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